You can get something passably like moonshine in town, but if anyone is making it on site, they're not sharing so far.

[She wouldn't rule it out. She pour them both ales from one of kegs, pouring them into tankards.]

The wine's not awful, it's mostly mid-shelf Antivan stuff. But I do actually have to get back to work this afternoon at some point, and whatever the ale's ABV is, it's not super high.